join us for our highly sought-after industry, local, and friends of viand BYO night

1st September 6pm / 8pm

along a bottle of wine that you feel will work alongside our 4-course seasonal menu for $89 per person including corkage, richly flavoured but not overly spicy, what do you have in your cellar?

one chef-tasting menu only (dietaries cannot be catered for) two sittings at 6 pm or 8 pm, BYO bottled wine only - 1 bottle per person - reservations are available via the booking page

our September menu can be viewed below so you can find something delicious to pair with it

can’t wait to see what you bring in!

please note if you are booking for the 6 pm session we will require the table back at 745pm, should you wish to stay with us for a little longer we will move you to another area in the restaurant that is not re-booked. should you wish a longer seating time we recommend you book the 8 pm session.